![]() I haven’t tested this recipe using flax eggs yet, but based on past experience it works but turns out very dense and sometimes requires more bake time.Īvocado Oil or Melted Butter: For the fat portion of the recipe, avocado oil or melted butter work marvelously. Let’s chat about the simple ingredients for this tasty cake.Įggs: Used to make the cake nice and fluffy, eggs give an incredible rise to this low carb grain free cake. Plus, you only need 6 basic ingredients to make it happen! ![]() Incredibly easy to make, this cake requires zero fancy maneuvers or equipment. This Low-Carb Blueberry Cake is grain-free, includes a dairy-free option, and is sugar-free for a carb conscious option. Last year, I posted my Paleo Blueberry Cake, which was so well-received that I figured I would re-create the same concept for my friends who eat a low-carb diet or a keto diet. The Keto Blueberry Crumble I posted last year and the Low-Carb Blueberry Crumb Bars I posted last month both got rave reviews, so I figured I would bring back the blueberry love in the form of a tasty healthier cake. Serve it for breakfast, brunch, snack, dessert…you name it! This cake is here for you! ![]() Just imagine classic yellow birthday cake and coffee shop blueberry muffins giving each other a long, steamy embrace and you’ll get the idea behind this lusciously moist blueberry cake.įluffy, light, warmly-flavored cake studded with tangy fresh blueberries makes for such an inviting treat. Keto Blueberry Cake made with almond flour and fresh blueberries is a grain-free, sugar-free cake recipe, that is moist, fluffy, and ideal for sharing! Plus, it’s healthy enough for breakfast and decadent enough for dessert!
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |